[Skip Navigation]

Poetry Archives

A continuing selection of classic and contemporary poems.

My Favoured Fare

Robert Service

Some poets sing of scenery;
Some to fair maids make sonnets sweet.
A fig for love and greenery,
Be mine a song of things to eat.
Let brother bards divinely dream,
I’m just plain human, as you see;
And choose to carol such a theme
           As ham and eggs and tea.

Just two fried eggs or maybe three,
With lacy rims and sunside up,
Pink coral ham and amber tea
Poured in a big, fat china cup.
I have no crave for finer fare;
That’s just the chuck for chaps like me.
Aye, if I were a millionaire—
           Just ham and eggs and tea.

When of life’s fussiness I tire,
And on my skull I wear a cap,
As tartan-shawled beside the fire
I stroke the kitten on my lap:
Give me no broth and chicken breast;
My last repast shall hearty be . . .
Oh how I’ll sup with chuckling zest
           On ham and eggs and tea!
Online text © 1998-2013 Poetry X. All rights reserved.
From Carols of an Old Codger
Add Keyword Tags

Separate each tag with a space. You may add as many tags as you'd like to each poem.

What are tags?
Tags, sometimes called “folksonomies,” are words that describe or categorize a poem, like “20th century modernism” or “Italian sonnet”. Tags can help you find poems that have something in common, based on how other people classify them.

More Info

This site will work and look better in a browser that supports web standards, but it is accessible to any Internet device.